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About
ICARDA: Established in 1977, ICARDA (www.icarda.org) is one of the 15
international research centers supported by the Consultative Group on
International Agricultural Research (CGIAR). ICARDA serves the entire
developing world for the improvement of barley, lentil, and faba bean;
and dry-area developing countries for the on-farm management of water,
improvement of nutrition and productivity of small ruminants (sheep and
goats), and rehabilitation and management of rangelands. In the Central
and West Asia and North Africa (CWANA) region, ICARDA is responsible for
the improvement of durum and bread wheats, chickpea, pasture and forage
legumes and farming systems; and for the protection and enhancement of
the natural resource base of water, land, and biodiversity. |
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