I C A R D A    N e w s

INTERNATIONAL CENTER FOR AGRICULTURAL RESEARCH IN THE DRY AREAS

P.O. Box 5466, Aleppo, Syria
Phone: (963-21) 2213433, 2213477, 2225112, 2225012
Fax: (963-21) 2213490, 2225105;
E-mail: ICARDA@CGIAR.ORG
Website: www.icarda.cgiar.org
For more information contact: Dr Surendra Varma (s.varma@CGIAR.ORG)
 
 
24 March 2005
Australian Award for ICARDA Scientist
Dr Ashutosh Sarker, ICARDA Lentil Breeder, was awarded a certificate of recognition from the Government of Western Australia for his contribution to the development of ‘Ceora’ – the first low-toxin grasspea variety in Australia. The Minister for Agriculture, Forestry and Fisheries, Government of Western Australia, and the Director General of the Department of Agriculture, Western Australia, jointly conferred the award on Dr Sarker (in absentia) and other members of the team on 16 February 2005 and congratulated them for their contribution to the field of human nutrition, animal feed and soil health.

In 1994, while working as a pulse breeder in Bangladesh, Dr Sarker was invited by the Department of Agriculture, Western Australia, and the Center for Legumes for Mediterranean Agriculture (CLIMA), as a Visiting Scientist to initiate grasspea and lentil genetic enhancement research for dryland agriculture in Western Australia. As a result of this research, 'Ceora,' the first low-toxin grasspea variety (ODAP content 0.04-0.09%) was bred and released in Australia based on a cross made that year.

'Ceora' is more tolerant to waterlogging and poor soils than other legume species. It is relatively more drought tolerant, disease resistant and adapted to medium to heavy textured soils. It produces higher seed yields and higher biomass under stress conditions, and is an important source of animal feed in drought years. Under bilateral agreement, 'Ceora' can be grown in Nepal, Bangladesh, and elsewhere for human consumption with no risks of neurolathyrism. Thus, ‘Ceora’ is an example of improving human nutrition through genetic detoxification. Congratulations!

About ICARDA: Established in 1977, ICARDA (www.icarda.cgiar.org) serves the entire developing world for the improvement of barley, lentil, and faba bean; and dry-area developing countries for the on-farm management of water, improvement of nutrition and productivity of small ruminants (sheep and goats), and rehabilitation and management of rangelands. In the Central and West Asia and North Africa (CWANA) region, ICARDA is responsible for the improvement of durum and bread wheats, chickpea, pasture and forage legumes and farming systems; and for the protection and enhancement of the natural resource base of water, land, and biodiversity.

The Consultative Group on International Agricultural Research (CGIAR) (www.cgiar.org) is a strategic alliance of countries, international and regional organizations, and private foundations supporting15 international research centers that mobilizes cutting-edge science to promote sustainable development by reducing hunger and poverty, improving human nutrition and health, and protecting the environment.

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