The Board
of Trustees (BoT) of the International Maize and Wheat Improvement
Center (CIMMYT) held its annual meeting at ICARDA headquarters on
6-8 November.
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| Dr
Alex McCalla (second from left), outgoing Board Chair of CIMMYT,
thanked ICARDA for hosting the CIMMYT Board meeting. Seen with
him are: Dr Masa Iwanaga (left), DG of CIMMYT; Dr Lene Lang
(center), in-coming Board Chair of CIMMYT; Dr Margaret Catley-Carlson
(second from right), Board Chair of ICARDA; and Prof. Dr Adel
El-Beltagy (right), DG of ICARDA. |
ICARDA Board Chair Dr Margaret Catley-Carlson,
and Board Chair Elect (effective May 2006) Dr Guido Gryseels flew
to Aleppo specially to welcome the CIMMYT Board of Trustees.
Speaking on behalf of the ICARDA Board, management and staff at the
opening session of the CIMMYT BoT meeting, Dr Catley-Carson said:
"We are very pleased that you chose to hold your annual meeting
at ICARDA. We welcome you warmly." The research efforts of both
CIMMYT and ICARDA touch the livelihoods of millions of people, and
are designed to develop innovative pathways out of poverty in the
regions the two centers serve, she said. She wished the CIMMYT Board
members every success in their deliberations.
In his welcome address, Prof. Dr Adel El-Beltagy, ICARDA Director
General, said: "As Mexico, where CIMMYT is based, is home to
maize, the ICARDA region is home to wheat. And as ICARDA and CIMMYT
share the mandate for wheat improvement, welcome to your second home!"
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| CIMMYT
Board of Trustees and senior staff with ICARDA Board Chair and
Director General. |
Wheat is the most important cereal food
crop in the Central and West Asia and North Africa (CWANA) region,
providing over 40% of the per capita dietary supply of calories and
protein in most countries of the region. The annual per capita consumption
of wheat in CWANA is about 185 kg, the highest in the world. All of
the top 10 countries with the highest per capita wheat consumption
in the world are located in CWANA. Tunisia and Algeria top the list,
with a per capita consumption of 208 and 198 kg, respectively. Of
the global wheat area, 23% average lies in CWANA, but the region contributes
only 14% to global wheat production. The wheat productivity in the
region is only 1.5t/ha, compared with the world average of 5t/ha,
Prof. El-Beltagy said.
The wheat germplasm holdings in the active collection of ICARDA currently
stand at 37,982 accessions, including wild relatives and primitive
wheats; 93% of these accessions are also stored in the long-term base
collection. Wheat and its wild relatives were collected by ICARDA
and NARS partners in 87 collection missions targeted to centers of
origin and/or diversity. In the Aegilops collection, 59% are new accessions
collected by ICARDA and, in wild Triticum, this material represents
27% of the total holdings. Safety duplicates are stored at CIMMYT
(15,969 accessions), and in 2005 CIMMYT safety-duplicated 14,797 accessions
at ICARDA. These collections are precious as they provide the genes
that we need in our bread wheat improvement program, Prof. El-Beltagy
said.
He then presented examples of successes in the joint ICARDA/CIMMYT
wheat improvement program, marked by dramatic production increases
in Syria, Iran, Sudan, Morocco, Central Asia, the Caucasus and elsewhere
in the CWANA region. Among the constraints to wheat production in
the region, water scarcity tops the list, he said.
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Prof.
Dr Adel El-Beltagy (left) and Dr Masa Iwanaga signed a revised
agreement between ICARDA and CIMMYT. Witnessing the signing
(from right to left) are: Dr Alex McCalla, out-going Board Chair
of CIMMYT; Dr Lene Lang, in-coming Board Chair of CIMMYT; Dr
Margaret Catley-Carlson, ICARDA Board Chair; and Dr Guido Gryseels,
ICARDA Board Chair Elect. |
"Yet, to meet the needs of growing populations, a doubling of
wheat production is required. This is the objective of both ICARDA
and CIMMYT research programs, and we look forward to a continued fruitful
collaboration with CIMMYT to address the problems of harsh agricultural
environments. I wish your meeting success," Prof. El-Beltagy
said.
On 8 November, the CIMMYT Board of Trustees, led by ICARDAs
Dr Willie Erskine, ADG (Research), took the opportunity to visit ICARDA's
research facilities and programs: gene management and biotechnology,
genetic resources unit and gene bank, entomology, small ruminant nutrition,
seed unit, scarce water resources management, poverty/livelihood analysis,
and combating desertification. The group devoted the next day to field
visits and sight seeing in Hama, Afamia, Homs and Palmyra.
Dr Catley-Carlson and Prof. Dr El-Beltagy hosted a dinner reception
in honor of the CIMMYT Board on 8 November. During the reception,
both Dr Catley-Carlson and Prof. Dr El-Beltagy paid tribute to Dr
Alex McCalla, outgoing CIMMYT Board Chair, and presented an ICARDA
souvenir to him in recognition of his contributions.
During the CIMMYT Board meetings, a revised agreement of collaboration
was signed by Prof. Dr El-Beltagy on behalf of ICARDA, and Dr Masa
Iwanaga on behalf of CIMMYT. The new agreement is designed to promote
synergy between the two centers and use new modalities to increase
the effectiveness and impact on their work.
On return, the new CIMMYT Board Chair, Dr Lene Lange, sent the following
message to ICARDA: "On behalf of the entire CIMMYT board I would
like to express our warmest thanks and sincere appreciation of the
excellent hospitality and efficient and professional ground staff
support we had during our BOT meeting in Aleppo.
"Further we would like to convey to you that we had an excellent
trip to Palmyra. A very great success, giving us an experience we
will never forget. The five persons from your ICARDA staff, who accompanied
us, did all an outstanding job. We were so impressed with how well
they did it all and how great a tour it was for all of us from the
CIMMYT BOT that we have asked Masa to send a small token accompanied
with a letter to each of them. But we also want you to know how great
a job they did!"
Dr Masa Iwanaga, CIMMYT DG, in his message to ICARDA DG, said: "On
behalf of CIMMYT Board of Trustees and Management, I would like to
express sincere appreciation for ICARDA hospitality during the Board
meeting. The dinner function at your house was so delightful!
"Your staff were so efficient in proving assistance for our travel,
meetings, field excursion and even shopping. They expressed extreme
professionalism, politeness, flexibility and patience in supporting
our management and Board meetings.
"We were most impressed by the program presentation organized
by Willie. A lot of interesting work was effectively and enthusiastically
demonstrated."
The CIMMYT Board consisted of Drs Alex McCalla, Lene Lange, Hisao
Azuma, Romano Kiom, Edwina Cornish, Marianne Banziger, Robert Goodman,
Tini Colijn Hooymans, Pedro Brajcich, and Sebastian Acosta. CIMMYT
senior staff who accompanied the Board were: Drs. Masa Iwanaga (DG),
John Dodds (DDG), Hans Braun, Martin Van Wedenburg, John Dixon, Julio
Berdegue, Peter Ninnes, Jonathan Crouch, Rodomiro Ortiz, and Kevin
Pixley.
For more information contact:
Dr John Dodds
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About
ICARDA: Established in 1977, ICARDA (www.icarda.cgiar.org)
serves the entire developing world for the improvement of barley, lentil,
and faba bean; and dry-area developing countries for the on-farm management
of water, improvement of nutrition and productivity of small ruminants
(sheep and goats), and rehabilitation and management of rangelands. In
the Central and West Asia and North Africa (CWANA) region, ICARDA is responsible
for the improvement of durum and bread wheats, chickpea, pasture and forage
legumes and farming systems; and for the protection and enhancement of
the natural resource base of water, land, and biodiversity.
The Consultative Group on International Agricultural Research (CGIAR) (www.cgiar.org) is a strategic alliance of countries, international and regional organizations, and private foundations supporting15 international research centers that mobilizes cutting-edge science to promote sustainable development by reducing hunger and poverty, improving human nutrition and health, and protecting the environment.
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