ICARDA
News
INTERNATIONAL
CENTER FOR AGRICULTURAL RESEARCH IN THE DRY AREAS |
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| 12 August 2004 |
For
more information contact: Surendra Varma (s.varma@CGIAR.ORG) |
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New Chickpea Variety from ICARDA Germplasm Released in Australia
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'Kimberley Large' was developed by the Centre for Legumes in Mediterranean Agriculture (CLIMA), the University of Western Australia, and the Department of Agriculture, Western Australia. The new variety is the latest product of the collaboration between Australia and ICARDA. In the past two years, 9 varieties of chickpea based on ICARDA germplasm have been released in Australia, generating an estimated A$1.2 million annually. The new variety was evaluated for suitability in Australia from 1998 to 2003 and was released by H.E. Mr Kim Chance, the Western Australia Minister of Agriculture, who visited ICARDA in January 2004. The new variety has resistance to Heliothis infestations and tests suggest that it is also resistant to nematode infection. It will be grown in the Ord River Irrigation Area (ORIA), in northwestern Australia, and in the Central Queensland Region. So far, 200 ha in ORIA have been sown to 'Kimberley Large' and farmers are pleased with the performance. "It is expected that the growers will replace Macarena with the new variety during the next season," Prof. Kadambot Siddique, Director of CLIMA, said. "I would like to thank ICARDA for the interest and support in the development of the new variety." |
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About
ICARDA: Established in 1977, ICARDA (www.icarda.cgiar.org)
serves the entire developing world for the improvement of barley, lentil,
and faba bean; and dry-area developing countries for the on-farm management
of water, improvement of nutrition and productivity of small ruminants (sheep
and goats), and rehabilitation and management of rangelands. In the Central
and West Asia and North Africa (CWANA) region, ICARDA is responsible for the
improvement of durum and bread wheats, chickpea, pasture and forage legumes
and farming systems; and for the protection and enhancement of the natural
resource base of water, land, and biodiversity. |
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